Menu Selections
Our Menu
Starters
Smaller Displays available for $50.00
Truffle Mac & Cheese served with condiments
Grilled Green and Yellow Squashes, Onions, and Bell Peppers (served on a single strand skewer – price per person)
Large, Fresh Cherry Tomatoes, Stuffed with Chicken Salad, Garnished with Capers
Mashed Fingerlings, Golds, and Reds (served with traditional potato toppings – price per person)
Price per person
Price per person
Price per person
Spring Menu Additions
Menu
- Passed Meatballs w/ Raspberry Chutney
- Black Bean Empanadas
- Sweet and Savory Bruschetta
- Brisket Sliders w/or without Fries
- Caprese Skewers
- Mixed Greens w/Green Goddess
- Spring Arugula Salad
- Watermelon and Feta Greens
- Beef Tenderloin and Grilled Chicken Skewers with Summer Grilled Vegetables
- Ancho Chile Rubbed Tenderloin
- Seasoned Baby Heirloom Carrots
- Lemon Zested Asparagas
Our Menu
Entrees
Breast of Chicken (blanketed in a savory mushroom chardonnay sauce), Rosemary New Potatoes, Green Beans Almandine, Artisan Bread ~ Lemon Chive Butter
Tenderloin (lightly glazed with seasonal apple or cherry sauces), Truffle Mac and Cheese, Green Beans Almandine, Artisan Bread – Cinnamon Infused Butter
Breast of Chicken in a Sangria Wine Sauce, Spanish Rice, Grilled Squash Medley, Artisan Bread ~ Chipotle Butter
Medallions of Tenderloin (served medium to medium rare), Choice of Mashed or Fingerling Potatoes, Lemon Zested Asparagus, Artisan Bread ~ Sweet Cream Butter
Assortment of Brisket, Rotisserie Chicken, and Chipotle Pork, Served in Corn and Flour Tortillas, Condiments ~ Feta Cheese, Pico de Gallo, Avocado, Corn Medley, Spanish Rice, Your Choice of Black Beans, Charro or Refried Beans, Chips and Assorted Salsas, add fresh corn (when in season) for additional $2.00 per person
Both Beef and Chicken, Served with a Seasonal Southwestern Salad, Condiments ~ Sour Cream, Guacamole, Pico de Gallo, and Grated Cheese, Spanish Rice, Your Choice of Black Beans, Charro or Refried Beans
Penne Marinera with Meatballs, Farfalle Alfredo with Grilled Chicken, Italian Chopped Salad, Artisan Bread and Rosemary Butter
Blue Zone Certified!
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Sides
Sides
Truffle Mac & Cheese
Almandine or Spanish Green Beans
Squash Medley
Rosemary New Potatoes
Lemon Zested Asparagus
Charro Beans or Black Beans
Spanish Rice or Cilantro Lime Rice
Seasonal Vegetables (inquire)
Seasonal Salads with House Dressings
Basil Butter Mashed Potatoes
Our Menu
Cold Drinks
Available upon request
Craft Cocktails
per bottle
per bottle
Frozen Margaritas
$600.00 (six gallons)
